Soft, tender and loaded with raisins, cherries and spices, this absolutely delicious loaf is traditionally eaten during Easter but can be enjoyed all year round with cheese or a pairing to your liking.
 
Ingredients: flour, brown sugar, butter, honey, Stout/Malta, yeast, cinnamon, nutmeg, cloves, vanilla extract, ripe banana, raisins, cherries, browning for color